Slicers - Brice HB35V - Belt-driven manual vertical 350mm slicer - Catering Equipment - Restaurant

DESCRIPTION

The HB35V slicer has been designed for commercial use. The meat press arm, mounted on a liftable double plate, allows slicing of fresh meats.

Features:

• Manufactured in anodised aluminium to resist the corrosive effects of salts and acids.
• Constructed for easy and fast cleaning.
• Micrometric adjusting knob for cutting of slices up to 21mm.
• Self contained inbuilt sharpening device.
• Forced ventilation to motor.
• Safety cutout switch for blade cover.
• Low voltage switching.
  
• CE approved.

Specifications:
Dimensions: 640W x 730D x 530H mm
Drive: Belt
Blade diameter: 350mm
Power: 300W

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