Ovens - Europa Cooper G89E - Electric rotary rack oven - Catering Equipment - Restaurant Equipment

DESCRIPTION

The new mini rotor ovens COOPER represent our ALL-IN-ONE baking solution: a ROTARY RACK OVEN (matched with a STATIC CHAMBER upon request) and a PROVER in a unique installation.


Features:

• Mini rotary ovens for trays 40x60, 40x80, 45x60, 45x65, 44x61, 46x66, 45x75, 46x76, 50x70, 53x65, 60x65
• Baking capacity: 6, 8 or 11 trays
• 2 speed fan
• Double glazed door with 180° opening system
• Oven structure completely made of stainless steel
• Steam injector
• Steam injection supplied by solenoid valve
• UNDER REQUEST: electromechanical control panel; FULL-AUTOMATIC digital control panel with multi-function rotary switch, 5-or-10-phase-baking cycles, 30 programs, steam impulses system and automatic opening of the steam extraction valve; additional steam generator; steam condenser; low power version 16 kW (for cooper 89 E only); metal support with tray holder, on wheels; prover - heated, ventilated, with humidity control, on wheels; static chamber with steam and support on wheels; rack support (for the unloading of the baking rack)
• Safety thermostats
• Inner safety handle
• Upper covering
• Thermal insulation with high density pre-compressed rockwool panels
• Digital control panel with advanced MULTI-FUNCTION ROTARY SWITCH, LCD screen, 30 storable programs, daily (double) and weekly auto-start; upper hook turning system
• Steam discharge valves
• Double internal light
• Hood with extractor

Tray capacity (40x60/40x80/45x60-65): 6/8/11
Steam: Yes
Width: 1120mm
Depth: 1390mm
Height: 1370mm

RENT-TRY -BUY this item through Silverchef (tap)

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Delivers To ACT, NSW, NT, QLD, SA, TAS, VIC, WA

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