Food processors - Robot Coupe C 40 - Small automatic sieve - Catering Equipment - Restaurant

DESCRIPTION

Ideal for making delicious coulis, as well as all the fruit and vegetable juices you need to prepare appetizers, verrines, sauces, soups, sorbets and ice creams, smoothies, jams, fruit pastes and much, much more.

Versatility:
The machine produces juice, fruit purees, vegetable mousses, sauce bases, bisques and fish soups.

Simple and Sturdy:
All parts are made of stainless steel to ensure easy cleaning and durability.
Continuous feed hopper for ease of use and time saving.
All parts in contact with food are easily removed and are dishwasher safe.

Product features:

• Tray: Continuous feeding of washed products, no need to stone or peel.
• Perforated basket: Products fall inside the basket where they are sieved.
• End production ejection chute: The ready to use pulp is ejected here and is free of pips, stones, skin, fibres and bones.
• Waste ejection chute: I.E skins, pips, stones, tails, bones, shells, fibre.
• Paddles: Paddle assembly rotating at 1500 rpm to extract maximum pulp and juice
• Continuous feed hopper for ease of use and time saving.
• Table-top model.
• Space saving. Easy to move.
• Non-stop processing time : 30 minutes maximum

Technical characteristics:
Dimensions: 610 x360 x 540mm
Power: 650W, single-phase
Speeds: 1500 and 1800rpm
Output: 40 to 60kg per hour

RENT-TRY -BUY this item through Silverchef (tap)

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Delivers To ACT, NSW, NT, QLD, SA, TAS, VIC, WA

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