DESCRIPTION
The Bull 20 through 60 models have manual bowl lift as standard. An optional electrical bowl lift is available on the Bull 40 and 60.
The simplicity in construction guarantees quick and simple maintenance. The use of an electronic inverter protects the motor from possible overloads and enables the operator to find the ideal mixing speed for any product. Easy to clean thanks to the removable grid and easy to use with the interchangeable tools, with or without removing the bowl.
The frame is made of thick painted steel, and parts making contact with the food are stainless steel or compatible materials.
Bull 40Available in standard or enhanced versions, specific confectionery use and bakery in general. Adjustable speed with inverter or three-position switch. Optional bowl reduction kit from 40 to 20 litres. Manual bowl lifting or electric(optional). Effective in any situation. Tools included. Stainless steel bowl. Removable protection grid for easy cleaning. Timer. Indispensable for confectioners and baker’s shops.
Features:- Bowl and tools in stainless steel.
- Enamelled steel structure (on request, stainless steel is also possible).
- Bowl lifting/lowering system for 20, 20c, 40 and 60 models.
- Safety cover devices.
- Front control panel with speed variator.
Capacity: 40 litres
Power: 1.5-1.8kW
Voltage: 400V
Height: 1380mm
Width: 610mm
Depth: 830mm
Weight: 210kg
RENT-TRY -BUY this item through Silverchef (tap)
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Delivers To ACT, NSW, NT, QLD, SA, TAS, VIC, WA
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