Pizza ovens - Fornitalia Diamante - Single deck electric pizza oven - Catering Equipment

DESCRIPTION

DIAMANTE is the new personalised electric pizza deck oven, reliable and quick. It has optimum performances and it is able to guarantee:

• Heat constant maintenance: thanks to the wide thermal insulation thickness, the heat mass distributes uniformly inside the baking chamber, allowing to the oven to obtain an excellent baking of the pizzas.
• Energetic saving: the protection glass electric opening and closure is managed from the suitable button, placed on the left of the oven mouth. Thanks to its ergonomic structure and to the optimum insulation, DIAMANTE has a heat minimum dispersion and a high energetic saving.
• Optimum design to personalise:

1 .Arc and console with Montefeltro stone (type marble) and covering in little bricks.
2. Arc and console in little bricks and covering in Paladiana.
3. Arc and console with Montefeltro stone and neutral covering.
4. Arc and console in little bricks and neutral covering.

• High production of pizzas and ease of use: Diamante is able to take out of the oven 100 pizzas in 1 hour and manages in simple way every operation from the controls panel.
• DIAMANTE ovens are equipped with an intelligent cook top, able to recognize the work zone compensating automatically the temperature.

Specifications:
External dimensions: 16150 x 1500 x 1900mm
Internal dimensions: 1050 x 1050 x 250mm
Power: 3 Phase — 415V, 14Kw

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Delivers To ACT, NSW, NT, QLD, SA, TAS, VIC, WA

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