Mesophilic Soft Curd Cheese Culture - MPN: 1069-ALL

DESCRIPTION

(Direct Inoculation) Starter Culture Used in producing a variety of soft, moderate temperature loving cheeses, including Chevre, Creme Fraiche, Fromage Blanc, Neufchatel - (American), Cream Cheese, Quark, etc. and is sometimes know as Type "B" culture. .Quark & Buttermilk Kit and our Soft Cheese KitThis culture features in our Dosage: 200 litre sachet: Suitable for 200 litres of milk
1 sachet used for 25 doses suitable for 8 litres of milk each
2 Free Sterile Jar with every pack
1000 litre sachet: Suitable for 1000 litres of milk
Two Free Sterile Jars with every pack
Please note: Cheese making ingredients such as culture may vary in strength (by volume), from country to country, and manufacturer to manufacturer. Please read the package labelling on any cheese making ingredient for dosage directions.  
Consists of;
Lactococcus lactis ssp. lactis,
Lactococcus lactis ssp. cremoris
Lactococcus lactis ssp. lactis biovar diacetylactis,
Leuconostoc.

  Shelf Life of Cultures: years   Freezer months   Refrigerator weeks   Room temperature   Links: Allergen Statement
GMO Free Statement
Specification Sheet
(Manufacturer's Website)SACCO Dosing Cheese Culture: We are often asked "if my culture pack is enough for 200 litres, how do I work out how much to use for four or eight litres"?  

MPN: 1069-ALL

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